Goat's Milk VS Cow's Milk

Scientific studies have shown that:
  1. Goat milk contains no protein complex (Alpha-Casein & Beta-Casein protein) which cause allergies.
  2. The content of short chain fatty acid in goat's milk is higher compare to cow's milk.
  3. Fat molecules in goat's milk is more subtle & easier to digest than cow's milk.
  4. Digestion process for goat milk only requires 20 minutes than cow's milk that require more than 2 hours.
  5. Just like breast milk, goat's milk is alkaline compare to cow's milk which is acidic.
  6. Nutrient content in goat's milk is higher than in cow's milk:
    • 2.1 times more protein
    • 2.2 times more calcium
    • 2 times more iron
    • 2.1 times more potassium
    • 3.8 times more vitamin A
    • 2 times more salt mines
    • More selenium than all types of milk